Ingredients :-
- First take a kadhai and add in sand and heat for 10 to 15 minutes.
- Then take pot and add wheat flour, bottle guard , jaggery, oil , Soda , and Baking Soda and mix it well for 10 minutes.
- Take cake pot apply oil in pot then Pour batter into baking pan, bake until toothpick inserted into center of cake comes out clean, about 30 minutes.
- Wait 10 min to cool down the Cake and after 10 min you can enjoy it.
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